Eats

Our chef prepares fresh meals daily with an assortment of locally farm raised chicken, beef and seasonal fish fresh off the local docks.

  • A hearty breakfast with fresh fruit, yogurt, granola, toast with spreads, a variety of prepared eggs, potatoes and breakfast meats served daily
  • A delicious variety of buffet style lunch served daily
  • Appetizers: chips, fresh ceviche, salsas, guacamole, cheeses & crackers and veggies & dips are served daily before dinner
  • Family-style dinners are served in the Pavilion or Sky Lounge nightly.
  • Energy snacks: whole fruits, granola bars & nuts (available throughout the day in Pavilion)

 

*Please note- There are several chef options at an additional cost including breakfast, lunch, dinner & snacks.  Alcohol is an additional cost as well, upon arrival we will stock the bar with your requests. Please inquire if interested.

Prior to arrival, there will be opportunity to let us know of any dietary requests/needs and beverage/alcohol requests.